#6 Personal Pizzas

Last night I made the best dinner I've made in a long time. It was light, full of flavor, and best of all it was EASY!!

Pita bread (enough for however many you want)
Mozzarella Cheese (the less fat the healthier)
Tomatoes
Fresh Basil
Olive oil
2 - 3 Cloves of Garlic (3/4 clove per pizza)
Parmesan Cheese

-Preheat oven to 400 degrees.
-Slice your tomatoes, chop the basil, shred or slice your cheese. (buy shredded to save time)
-In a small skillet do about 3-4 turns around the pan, grate / shred your garlic on a small grater into the olive oil, and saute until it just begins to turn golden brown. Turn off heat.
-With a regular teaspoon spread the olive oil and garlic on your pita breads until there is a nice even coating.
-Put in this order cheese, tomato (about 3-4 slices), basil, and lightly sprinkle parm on top.
-Pop in a 400 degree oven for about 8 minutes or until cheese melts, then in the broiler to get the top edges crispy.
-ENJOY :)

*and of course it's an easy and fun dinner night for kids because they can make their own. Ethan likes cheese, light sauce, and turkey peperoni.